Dairy Free Banana Cupcakes with Brown Sugar Buttercream

INGREDIENTS

egg, separated

1/3 cup

coconut oil

3/4 cup

sugar

1 cup

mashed banana (about 2 bananas)

1/2 cup

Silk unsweetened cashew milk

1/2 tsp

vanilla extract

1 1/2 cups

all-purpose flour

3/4 tsp

baking soda

3/4 tsp

baking powder

1/4 tsp

salt

For the brown sugar buttercream:

3 tbsp

vegetable shortening

2 tbsp

brown sugar

3/4 cup

powdered sugar

1/2 tsp

vanilla extract

2 tsp

Silk unsweetened cashew milk (optionla)