Cheesy Chicken Tortilla Soup {Secret Recipe Club}

INGREDIENTS

1 tbsp

olive oil

red pepper, finely diced

onion, finely diced (I used half of a large vidalia)

2 tbsp

butter

1/4 cup

all-purpose flour

1 cup

whole milk

3 cups

chicken broth

1 1/2

cooked, boneless skinless chicken breasts, cooked (I used 2)

2 1/2 cups

medium cheddar cheese, shredded

14 oz

can Mexican Rotel

1/2 tsp

chili powder

salt and pepper

Tortilla chips, for topping

Sour cream, for topping