INGREDIENTS
1 lb
Chicken breasts
1
jar Artichoke hearts
1/2
Butternut squash
3
Garlic cloves
2
Lemons, Juice of
1
Red bell pepper
4
Red potatoes
1/2 tsp
Thyme
1 tsp
Mediterranean spiced sea salt or greek seasoning
1/2 tsp
Salt
1 tbsp
Olive oil, extra virgin