INGREDIENTS
1/2 lb
Sea scallops
1/2 lb
Shrimp
1
Avocado
1/2 cup
Cilantro, fresh
1 tbsp
Orange, zest
1
Red bell pepper
1/2 cup
Red onion
1
Serrano chile pepper, small
1 cup
Tomato
1
Yellow bell pepper
1/2 cup
Lime juice, fresh
1/8 tsp
Cayenne pepper
1
Kosher salt
1 tbsp
Olive oil
1/8 tsp
Cumin, ground
2 tbsp
Orange juice, fresh