Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
Quick-Cook Brown Basmati Rice (uncooked)
5 cups
Water
2 cups
Chopped Organic Vegetables (I used frozen broccoli and fresh carrots)
3
Slices Fresh Garlic
1/3 cup
Rice Wine Vinegar
1/3 cup
Water
1 tbsp
fresh grated ginger
3 tbsp
soy sauce (use gluten-free if desired)
3 cloves
garlic, crushed
1 tbsp
cilantro
1 tsp
coriander
salt and pepper
2 cans
Organic Pinto Beans