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Rapid Ragu

Nigella Lawson : Food Network
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground lamb

1/4 cup

Onions *available at gourmet and specialty stores as onion confit

1 cup

Pancetta

1/3 cup

Green lentils

1 14 ounce can

Tomatoes

2 tbsp

Garlic oil

1/2 cup

Leicester or cheddar, grated red

1/3 cup

Marsala

1/2 cup

Water