INGREDIENTS
Tzatziki sauce:
1 cup
plain Greek yogurt
1
regular cucumber, peeled and seeded
1 tsp
minced garlic
1 tsp
white wine vinegar
Salt and pepper
Squeeze of fresh lemon juice
Extra virgin olive oil
For the chicken:
2 tsp
minced garlic
Juice of 1 lemon (2-3 Tablespoons)
2 tsp
red wine vinegar
2 tbsp
extra virgin olive oil
2
heaping Tablespoons plain Greek yogurt
1 tbsp
dried oregano
Salt and pepper
1 1/4
lbs. boneless, skinless chicken breasts
To assemble:
Pita bread
Fresh tomatoes, seeded and diced
Red onion, sliced thin