INGREDIENTS
Cooking spray
1 lb
lean ground beef
1 lb
ground pork
Olive oil (enough to generously coat pan)
1
small white or yellow onion (diced)
2
carrots (finely diced)
2
ribs celery (finely diced)
1/4 cup
finely chopped parsley
1 tbsp
minced garlic
2 tsp
salt (divided)
1 tbsp
dried thyme
1 tbsp
dried oregano
1/4 tsp
ground nutmeg
Freshly ground pepper (to taste)
1 cup
wine (a good hearty red or dry white)
1 6 ounce can
tomato paste
2 14 ounce cans
good quality whole Italian tomatoes (for a "saucier" sauce use 2 (28 ounce) cans)
1 cup
beef broth
1 cup
whole milk
Pasta of your choice
Grated Parmesan cheese (for topping)