INGREDIENTS
3 cups
Chicken or turkey, cooked
2
boxes (9 oz each) frozen broccoli spears, frozen
2 tsp
Chicken bouillon granules
3 tbsp
Butter or margarine
1 tbsp
Dijon mustard
1/2 cup
Mayonnaise or salad dressing
3 tbsp
Gold medal all-purpose flour
1/3 cup
Progresso plain bread crumbs
1/2 cup
Cheddar cheese
2 cups
Milk