Favoreats
Favoreats LLC
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INGREDIENTS
1
Sticky Toffee Pudding Recipe baked in cake pans
1 3/4 cups
brown sugar (lightly packed)
3 tbsp
molasses
3 tbsp
golden syrup (or dark corn syrup)
2/3 cup
water
6
egg whites at room temperature
1/4 tsp
cream of tartar
2 tsp
vanilla extract
2 cups
softened unsalted butter