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Favoreats LLC

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Homemade Corn Tortilla Chips

Ashley McLaughlin
  • 200 minutes
  • Serves 64

INGREDIENTS

2

Limes

2 cups

Masa harina

1/2 tsp

Salt

1 tsp

Sea salt, fine grain

16

Corn tortillas

1 1/4 cups

Water, hot

2 tablespoons safflower, sunflower, or grapeseed oil (high-heat)