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30 Minute Thai Basil Beef Bowls

Chris Scheuer
  • 35 minutes
  • Serves 6

INGREDIENTS

1 1/2

lbs Ground beef, lean

1 cup

Basil, fresh leaves

1

Basil, small fresh leaves

2 cups

Carrots

1 tbsp

Garlic, fresh

2 tbsp

Ginger, fresh

1 tbsp

Lemongrass, fresh

1

Seedless cucumber, medium

2 cups

Sugar snap peas

1

Yellow onion, medium

5 tbsp

Chili sauce, sweet

1 tbsp

Fish sauce

3 tbsp

Soy sauce, low sodium

3 cups

Jasmine rice, cooked

1 tbsp

Coconut oil

2 tsp

Sesame oil

1/2 cup

Cashews, salted roasted

2 cups

Thinly sliced red cabage

nuoc cham (see recipe below)

1 person Recommend This Recipe