INGREDIENTS
1 1/2 tbsp
Espresso beans, ground
2
Eggs, large
2/3 cup
All-purpose flour
1/2 cup
Brown sugar, lightly packed
2 tbsp
Cocoa powder, unsweetened
1/2 cup
Granulated sugar
1/2 tsp
Sea salt
1/2 cup
Semi-sweet chocolate chips
2 1/2 tsp
Vanilla, pure
50
Saltine crackers
10 tbsp
Butter, unsalted
13/16 cup
Condensed milk, sweetened
1 1/3 cups
Heavy cream
1 1/2 tbsp
Rum, dark