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Slow Cooker Asian Pulled Chicken Nachos

The Foodie Physician
  • 130 minutes
  • Serves 8

INGREDIENTS

2

lbs Chicken breast, boneless skinless

1

English cucumber

2 cloves

Garlic

1 1/2 tsp

Ginger, fresh

1/4 tsp

Red chili flakes

2

Scallions

1 cup

Yellow bell pepper

1/4 cup

Tomato paste

3 2/3 tbsp

Honey

1/4 cup

Kikkoman less sodium soy sauce

1/2 cup

Tomato sauce, canned

1 tbsp

Cornstarch

1

Sesame seeds

5 tbsp

Kikkoman rice vinegar

1

bag Tortilla chips

3 oz

Monterey jack cheese

2 tbsp

Water