Favoreats
Favoreats LLC
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INGREDIENTS
2
Avocados, firm ripe
1
head Butter lettuce torn into bite-size pieces
6
Chives, fresh
1/2 cup
Currants
1 cup
Garbanzo beans rinsed very well, canned cooked
1 cup
Radishes
2 tbsp
Shallots
1 cup
Sunflower sprouts
2 tbsp
Dijon mustard
2 tsp
Honey
1 cup
Farro, cooked semi-pearled
1
Kosher salt and freshly ground black pepper
1
Sea salt, coarse
1/2 cup
Olive oil, extra-virgin
1/4 cup
Sherry vinegar
1/2 cup
Marcona almonds