INGREDIENTS
8 oz
90%-lean ground beef, lean
2
large pieces Leaf lettuce, green
1/2 cup
Red onion
1/2 cup
Bulgur, cooked
1/4 tsp
Celery salt
1/4 tsp
Pepper, ground
1/2 tsp
Sugar
1 1/2 tsp
Olive oil, extra-virgin
1/4 cup
Red-wine vinegar
1/4 cup
Blue cheese
1/4 cup
Water