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Chocolate-Malt Sandwiches

Martha Stewart
  • 0 minutes
  • Serves 24

INGREDIENTS

1

Egg, large

2 1/8 cups

All-purpose flour

1 tsp

Baking soda

10 oz

Chocolate, semisweet

1/2 cup

Cocoa powder, unsweetened Dutch-process

1/2 tsp

Salt, coarse

1 3/4 cups

Sugar

3 tsp

Vanilla, pure

1 1/4 cups

Malted milk, plain powder

1 1/4 cups

Butter, unsalted

3 oz

Cream cheese

1/4 cup

Creme fraiche

3/8 cup

Half-and-half

3 tbsp

Water, hot