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Toasted Muesli with Millet, Coconut, Pistachios, and Cranberries

Martha Stewart
  • 0 minutes
  • Serves 5

INGREDIENTS

2/3 cup

Cranberries, dried

2 cups

Rolled oats, gluten-free

1/2 cup

Honey

1/2 cup

Millet, whole

1 tsp

Sea salt, fine-grain

1 tbsp

Coconut oil

1/2 cup

Coconut flakes, unsweetened

3/4 cup

Pistachios

1/3 cup

Water