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How to Make Pavlova

Emma Christensen
  • minutes
  • Serves 1

INGREDIENTS

2 cups

Fruit, fresh

4

Egg whites, large

1 1/2 tsp

Cornstarch

1 1/16 cups

Granulated sugar

1 1/2 tsp

Vanilla

1 tsp

Distilled white vinegar

1 cup

Heavy cream