INGREDIENTS
2
sweet potatoes (medium size orange, peeled, finely sliced)
1 tbsp
olive oil
2
garlic clove (finely chopped)
1
large brown onion (finely chopped)
14 oz
frozen blanched whole leaves spinach ((400 g))
1/4 tsp
ground pepper (optional)
1/2 tsp
salt
4
eggs
3/4 cup
coconut milk or almond milk (or milk of your choice (200 ml))
1/4 tsp
ground nutmeg
1/4 cup
grated cheese (edam, cheddar, feta)