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Creamy-Parmesan Baked Eggs

Joanna Cismaru, Jo Cooks
  • 20 minutes
  • Serves 2

INGREDIENTS

4

eggs

4 tbsp

heavy cream

1 tsp

butter (unsalted)

2 tbsp

Parmesan cheese (grated)

1/4 tsp

salt (or to taste)

1/4 tsp

pepper (or to taste)