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Roasted Red Pepper Hummus

Leigh Anne Wilkes, Your Homebased Mom
  • minutes
  • Serves 2

INGREDIENTS

1 16 ounce can

Garbanzo beans

2 tbsp

Lemon juice

1/4 tsp

Black pepper

1

Red pepper, medium roasted and cut into pieces

1/2 tsp

Salt

1 tsp

Sesame oil

1/2 tsp

Cumin

1

head Of garlic (roasted and removed from skin)