Zucchini and Yellow Squash Skillet Gratin

INGREDIENTS

small zucchini, cut into 1/4 inch slices (about 2 cups)

small yellow squash, cut into 1/4 inch slices (about 2 cups)

salt and pepper

1 tbsp

butter

1 tbsp

flour

3/4 cup

whole milk

1 tsp

Better Than Bullion Chicken base

1/2 cup

crushed cheddar flavored crackers (I used Goldfish)

1 tbsp

melted butter