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Creamy Chicken, Asparagus, and Bacon Tortellini

Julia's Album
  • 50 minutes
  • Serves 4

INGREDIENTS

2 cups

tortellini (, uncooked)

1/2 lb

asparagus

1 tbsp

olive oil

1 lb

chicken breast (, chopped)

1/4 tsp

Italian seasoning

1/4 tsp

salt

8

slices bacon (, cooked and chopped)

1 cup

heavy cream

1/4 cup

Parmesan cheese (, shredded)