INGREDIENTS
2 cups
blanched almond flour
2 tbsp
coconut flour
1/4 cup
golden flax seed meal
1/2 cup
tapioca flour (or arrowroot flour)
1/2 tsp
baking soda
1 1/2 tsp
baking powder (*aluminum free, or make your own paleo baking powder )
3/4 tsp
fine grain sea salt
3
large eggs (whisked)
2
large egg whites (whisked)
6 tbsp
almond milk (unsweetened or other non-dairy milk)
1/2 tbsp
raw apple cider vinegar
1/4 cup
coconut oil (melted and cooled (use refined to avoid coconut flavor))