INGREDIENTS
3
Boneless Skinless Chicken Breasts
4 cups
Water or Chicken Broth
1/2 cup
Cilantro (chopped)
2 tbsp
Red Onion (Diced)
1/2
Large Green Pepper (Diced)
2
Roma Tomatoes (Diced)
1/4 cup
Water
1 tbsp
Ground Cumin
1/2 tsp
Red Cayenne Pepper
1 tsp
Salt
1 1/2 tsp
Ground Pepper
1/2
Lime (Juice)
*2 Roasted Poblano Peppers (diced (optional))