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Sunday Slow Cooker: Chicken Tinga

Kristen Mccaffrey
  • 250 minutes
  • Serves 6

INGREDIENTS

2 lb

boneless skinless chicken breast

1 cup

onion, minced

4 cloves

garlic, minced

1 1/2 cups

diced tomatoes with green chilies

3 tbsp

chipotle peppers in adobo

1/2 tsp

salt