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Vanilla Bean Cinnamon Roll Cake

Kara
  • 45 minutes
  • Serves 16

INGREDIENTS

3 cups

flour

1/2 tsp

salt

1 cup

sugar

4 tsp

baking powder

1/4 tsp

nutmeg

1 1/2 cups

milk

2

eggs

2

vanilla beans or 2 tsp vanilla

1/2 cup

butter, melted

Filling:

1/2 cup

butter, softened

1 cup

brown sugar

2 tbsp

flour

1 tbsp

cinnamon

Glaze:

1 cup

powdered sugar

2 tbsp

milk

1/2

vanilla bean (scrape out the seeds) or 1/2 tsp vanilla

salt