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Campbell’s easy skillet chicken parmesan

www.fridaycakenight.com
  • minutes
  • Serves

INGREDIENTS

2 tbsp

olive oil

4

skinless, boneless chicken breasts

1/4 tsp

each salt and freshly ground pepper

1 can

Campbell's® Condensed Tomato with Basil and Oregano Soup

1/2 cup

Campbell's® Ready to Use Chicken Broth

1 cup

shredded mozzarella cheese (about 6 ounces)

1/4 cup

grated Parmesan cheese

2 tbsp

finely chopped fresh parsley