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Sausage Stuffed Pretzels

Carla Hall
  • 60 minutes
  • Serves

INGREDIENTS

1/2 lb

Italian sausage, Hot

1

Egg

2 tbsp

German mustard

4 tsp

Baking soda

12 oz

Pizza dough

1

Sea salt, Flaky

1 tbsp

Olive oil

1 cup

Water