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Glazed Donut Muffins

Sheryl
  • 2018 minutes
  • Serves 17

INGREDIENTS

2

Eggs

2 2/3 cups

All-purpose flour

1 1/2 tsp

Baking powder

1/4 tsp

Baking soda

1/3 cup

Brown sugar, light

1 tsp

Cinnamon

1 cup

Confectioners' sugar

1/2 cup

Granulated sugar

1 tsp

Nutmeg

3/4 tsp

Salt

1 3/4 tsp

Vanilla

1/4 cup

Vegetable oil

7/16 cup

Butter

1 cup

Milk

2 tbsp

Water, hot