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White Chocolate Raspberry Muffins with Almond Streusel Topping (Gluten-free)

Michelle Palin ~ My Gluten-free Kitchen
  • minutes
  • Serves 12

INGREDIENTS

2

Eggs

2 tbsp

Butter or margarine, salted

1/4 cup

All-purpose gluten-free flour blend, good

2 tsp

Baking powder

1/2 tsp

Baking soda

1/2 tsp

Salt

12 2/3 tbsp

Sugar

1 tsp

Url]xanthan gum∞http://amzn.to/2dmhsmd[/url](omit if your flour blend has xanthan in it already)

3/4 cup

White chocolate chips

2 tbsp

Almonds

1/2 cup

Butter, unsalted

1 cup

Buttermilk

1

Mounded cup fresh raspberries