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Gluten Free Chicken Ramen

Marye
  • 30 minutes
  • Serves 2

INGREDIENTS

6 oz

Chicken breast, thin

2 tbsp

Cilantro

1 tsp

Garlic

1 tsp

Ginger

1

Lime, wedge

1 tbsp

Onion

4 1/2 oz

Zucchini

2

Eggs

2 cups

Chicken stock

1 dash

Hot sauce

1/4 cup

Soy sauce, low carb gluten free

1 tbsp

Chile sesame oil

2 tbsp

Rice vinegar

1 tbsp

Sesame oil