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Strawberry Layer Cake Recipe

Natasha, Natasha's Kitchen
  • 100 minutes
  • Serves 14

INGREDIENTS

12

large eggs (room temp, divided)

2 cups

granulated sugar (divided)

2 cups

all-purpose flour (divided)

1 cup

heavy whipping cream

16 oz

cream cheese (softened at room temp)

3/4 cup

granulated sugar

2

lbs Fresh strawberries (1 1/2 lbs to blend and put inside the cake and 1/2 lb to decorate the top)

Chocolate chips to melt and decorate the top; optional