Healthy Red Velvet Mug Cake

INGREDIENTS

1 1/2 tbsp

coconut flour

1 tbsp

almond flour (can sub for any flour of choice but will no longer be paleo friendly)

sea salt

1/2 tsp

baking powder

1 tsp

beet powder (optional)*

1 tbsp

granulated sweetener of choice (I used a paleo friendly stevia blend)

large egg white (for a vegan version, use 1 flax egg)**

1/4 cup

dairy free milk of choice***

Drop red food coloring (optional)

1 tbsp

dairy free chocolate chips (optional)