INGREDIENTS
1 cup
lukewarm milk
2
large eggs, room temperature
1/3 cup
butter, cut in cubes
4 1/2 cups
all-purpose flour
1 3/4 tsp
salt
1/2 cup
sugar
1
pkg. rapid rise yeast
1/3 cup
butter, softened
1 cup
brown sugar, packed
3
tblsp. ground cinnamon
3 oz
cream cheese, softened
1/4 cup
butter, softened
1 1/2 cups
confectioner’s sugar
1/2 tsp
vanilla extract