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Sour Cream Noodle Bake

Holly, Life in the Lofthouse
  • 35 minutes
  • Serves

INGREDIENTS

1 lb

Ground beef, lean

1/2 cup

Green onions

1 1/2 15 ounce cans

Tomato sauce

8 oz

Egg noodles

1/2 tsp

Black pepper

1/2 tsp

Salt

1 1/2 cups

Cheddar cheese, grated sharp

1 1/4 cups

Curd cottage cheese, small

1/2 cup

Sour cream