INGREDIENTS
1 1/2
lbs Chicken breast, boneless
3 cloves
Garlic
1 tsp
Garlic powder
1/2 tsp
Ginger, ground
2 tsp
Ginger
1
Onion powder
1 cup
Pineapple, fresh
2
Eggs
1/2 cup
Apricot-pineapple preserves
1/4 cup
Soy sauce
1 tsp
Sriracha sauce
1/2 tsp
Black pepper
1/4 cup
Brown sugar, packed
2 tsp
Cornstarch
1 cup
Flour
1/2 tsp
Kosher salt
1 tsp
Paprika
1/2 tsp
Coconut oil
1/4 cup
Pineapple juice
2 tbsp
Water