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Pasta and Potatoes with Provolone del Monaco

Food Network
  • 30 minutes
  • Serves 2 to 4

INGREDIENTS

1

stalk Celery

1

Onion

2

Potatoes

1

sprig Rosemary

1

Salt

60 g

Olive oil, extra-virgin

120 g

Provolone del monaco

200 g

Rams broken up pieces of various pasta shapes