INGREDIENTS
4
Chicken breast halves with, large skin and ribs
4
Chicken legs
4
Chicken thighs
1 1/2 tbsp
Coriander, ground
1/4 cup
Parsley, fresh
1/4 tsp
Cayenne pepper
2 tsp
Cinnamon, ground
2 tsp
Salt
2 tsp
Sugar
1 cup
Olive oil
1/4 cup
Red wine vinegar
3 tbsp
Cumin, ground