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Pumpkin Roll I

Jackie Smith
  • 60 minutes
  • Serves 10

INGREDIENTS

2/3 cup

Pumpkin puree

3

Eggs

3/4 cup

All-purpose flour

1 tsp

Baking soda

1/2 tsp

Cinnamon, ground

1 cup

Confectioners' sugar

1

Confectioners' sugar

1/4 tsp

Vanilla extract

1 cup

White sugar

2 tbsp

Butter

8 oz

Cream cheese