INGREDIENTS
8 oz
Chicken breasts, boneless skinless
1 tbsp
Cilantro, fresh
3 cloves
Garlic
2 tbsp
Shallots
1/3 cup
Thai holy basil
1 tbsp
Thai red chili pepper, fresh
1 tbsp
Fish sauce
1 tbsp
Soy sauce
2 cups
Rice, cooked
1 tbsp
Sugar
2 tbsp
Vegetable oil