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Healthy Gluten Free Pumpkin Bread

Sherri
  • 60 minutes
  • Serves 9

INGREDIENTS

1/2 tsp

Ginger, ground

1 cup

Pumpkin puree

2

Eggs, large

1/4 cup

Maple syrup

1/2 cup

Almond meal flour

1 tsp

Baking powder

1/2 tsp

Baking soda

2 tsp

Cinnamon

1/4 tsp

Nutmeg

1 cup

Oat flour (whole-wheat or white wheat flour if you are not needing, gluten free

1 tsp

Pumpkin pie spice

1/4 tsp

Salt

1 tsp

Vanilla

1/4 cup

Coconut oil

1/2 cup

Tree nuts

1/4 cup

Greek yogurt