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Favoreats LLC

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Rigatoni Meatball Soup

Ingrid Beer
  • 75 minutes
  • Serves 8

INGREDIENTS

1 lb

Ground beef

1

(28 ounce/ 793 gram) can organic whole, peeled tomatoes, organic whole

2 tsp

Basil, dried

1 tbsp

Flat-leaf parsley

12 cloves

Garlic

2 tsp

Marjoram, dried

1

Onion

2 tsp

Parsley, dried

1

Egg

6 cups

Chicken stock

2 tbsp

Tomato paste

1/2 tsp

Black pepper

1 pinch

Black pepper

1 pinch

Red pepper flakes

1 tsp

Salt

1 pinch

Salt

2 tbsp

Olive oil

1

French roll (2-3 ounces)

1

Splash Milk or half & half

1

Mozzarella cheese, Grated

1/4 cup

Parmesan cheese, grated

1/4 cup

Red wine