Cinnamon Raisin English Muffin Toast

INGREDIENTS

11 1/2 cups

all purpose flour

2 tbsp

+ ¾ teaspoon active dry yeast (3 packages)

2 tbsp

kosher salt

2 tbsp

granulated sugar

5 1/2 cups

warm water

1 1/2 cups

raisins

nonstick cooking spray

1/4 cup

cornmeal (for coating the pans)

1 cup

packed light brown sugar

2 tsp

cinnamon

1/2 cup

cold butter, cut into small pieces

3 tbsp

butter