INGREDIENTS
2 tsp
Basil, dried
3 tsp
Garlic
2 cups
Green bell peppers
3/4 cup
Hungarian wax chile
1 8 ounce can
Mushrooms
3
Onions, medium
1 tbsp
Oregano, dried
16 cups
Tomatoes
3 12 ounce cans
Tomato paste
1 tsp
Black pepper
3 tbsp
Brown sugar
2 tbsp
Italian seasoning
1 tsp
Red pepper flakes
4 tsp
Salt
1/2 tsp
Cumin