INGREDIENTS
2
Eggs, large
1 3/4 cups
All-purpose flour
1 1/2 tsp
Baking powder
1 1/2 tsp
Baking soda
9 oz
Bittersweet chocolate
13/16 cup
Cocoa powder
1
Marshmallow frosting
1 tsp
Salt
2 3/8 cups
Sugar
2 tsp
Vanilla extract, pure
1/2 cup
Vegetable oil
1 1/2 cups
Graham cracker crumbs
1/3 cup
Butter, unsalted
1 cup
Whole milk
1 cup
Water