INGREDIENTS
1
package Crabmeat, frozen
1
Bay leaf
1 cup
Broccoli florets, fresh
1
Garlic clove
1 cup
Leeks
1 cup
Mushrooms, fresh
1/4 tsp
Thyme, dried
2 cans
(10-1/2 ounces each) condensed chicken broth, condensed
1/4 cup
All-purpose flour
1/8 tsp
Pepper
1/4 cup
Butter
1 cup
Half-and-half cream
3/4 cup
Swiss cheese