INGREDIENTS
3 tbsp
Lime zest plus
1 1/2 tbsp
All-purpose flour
3/4 cup
Granulated sugar
2 cups
Powdered sugar
1/4 tsp
Table salt
1/2 tsp
Vanilla extract
2 3/4 cups
Pistachio, roasted salted
1/3 cup
Butter, unsalted
4 1/2 cups
Heavy cream
2 cups
Whole-milk ricotta cheese