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Favoreats LLC

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Hasselback Potato Skillet Bake

Kat Suletzki
  • 75 minutes
  • Serves 6 to 8

INGREDIENTS

6

Baby yukon gold potatoes (any long and narrow waxy heirloom will work) and up to 8

4

Garlic cloves

4 tbsp

Herbs

1 pinch

Salt and pepper

8 tbsp

Butter, unsalted

4 tbsp

Parmesan, grated